Mary-Dell Chilton, Ph.D., an American pioneer in plant sciences known as the “Queen of the Agrobacterium,” died on June 24, ...

In a rapidly changing climate landscape, the plants we rely on for food, textiles and more face a multitude of challenges, ...

A new biosensor developed at the Department of Energy's Oak Ridge National Laboratory detects the emerging presence of fungus on plants at the molecular level, paving the way for next-generation crop ...

A research team has created gene-edited crops without using tissue culture. A team of plant biotechnologists led by Gunvant Patil at Texas Tech University (TX, USA) has developed a groundbreaking ...

This Collection supports and amplifies research related to SDG 2, SDG 3 and SDG 9. Plant biotechnology is undergoing a transformative era, driven by rapid advancements in molecular biology, genetic ...

Plants, as the base for ecological food chains, serve as the structural and functional foundation of natural and managed systems. The study of plant science and biotechnology provides opportunity in a ...